this is the dish I always come back to 🍚 bowl

source: https://therecipecritic.com/korean-ground-beef-rice-bowls/

Ingredients 

Instructions 

  • In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. Drain the grease. I use some paper towel to soak up the grease

  • In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.

  • Serve over hot rice and garnish with green onions and sesame seeds.

additional considerations

Can you make this with chicken?

Yes! This is a great chicken flavor as well. Sauté your chicken with all the ingredients. Cook until it is no longer pink. most

What is the best rice to use?

  • White rice
  • Brown rice - what I recomend
  • Jasmine rice